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Stylish Course
4800 yen(税込)
Fresh shrimp spring rolls, green papaya salad, Hanoi deep-fried spring rolls, battered squid with chili sauce, stir-fried bok choy and seafood, fish dish or meat dish, your choice of pho (half size), today's dessert, Vietnamese coffee or lotus tea
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Fascinating Vietnamese Course
5900 yen(税込)
Creamy egg, tomato and celery soup, spicy seafood and glass noodle salad, assorted three hot dishes, shrimp with coconut sauce, grilled beef and pork wrapped in vegetables with lemon pepper sauce, your choice of half-sized pho, served with coconut ice cream, jelly and banh mi, Vietnamese coffee or lotus tea
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"Reward" Vietnamese Kaiseki
3200 yen(税込)
You can enjoy a variety of dishes, including fresh spring rolls, daily changing cold and hot dishes, and rice, all in small portions.Please ask the staff for today's side dishes.The photo is an example.Comes with half-size noodles.
Dinner course
Dinner Set
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Nya Vietnam Set
2480 yen(税込)
Shrimp and pork spring roll (half) / Papaya salad / Deep-fried spring roll / Deep-fried catfish / Vietnamese-style omelet / Lemongrass pork roll / Your choice of noodles from 1-6 below /
[NEW] Meat-free menu
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meat-free menu
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Meat is one of the causes of global warming because it requires a large amount of grain to raise animals, uses a large amount of energy during transportation, and emits greenhouse gases.In order to protect the global environment, more and more people around the world are adopting "meat-free days," a day when they do not eat meat.Nya Vietnam has also created meat-free menu items for its popular pho and banh mi.Why not start by having a "meat-free day" one day a week?
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Lotus root chips
¥ 780(税込)
With its light and crispy texture, this dish can be enjoyed by children and adults alike.Enjoy with lime salt pepper or chili sauce to your liking.
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French fries, vegan mayo & chili sauce
1200 yen(税込)
French fries served with refreshingly sour vegan mayonnaise and chili sauce.It's also delicious with mayonnaise and chili sauce.
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Spicy lemongrass chili fried tofu
1200 yen(税込)
A popular snack in Vietnam.A refreshingly spicy kick.
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Stir-fried eggplant and deep-fried tofu with coconut
1380 yen(税込)
Coconut sauce with turmeric.It also goes well with rice.
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Mushroom and vegetable banh xeo nam chai
1900 yen(税込)
A sandwich of shimeji mushrooms, enoki mushrooms, maitake mushrooms, mung beans, and bean sprouts.This sauce does not contain any animal ingredients.
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Vegetarian Pho Pho Chai
1400 yen(税込)
Soup made with vegetable stock.Contains kale, red radish, coriander, mint, and shiitake mushrooms.
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Vegetarian Banh Mi
1100 yen(税込)
A sandwich of meatballs made from plant-based ingredients and mushrooms simply stir-fried with salt and pepper.It does not contain the liver paste that is usually spread on banh mi.
Vegetable bowls, snacks, and appetizers
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Vegetable bowl with herbs
1100 yen(税込)
A vegetable bowl filled with lettuce, shiso leaves, mizuna, and oriental herbs from Gifu Prefecture.
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Extra coriander
700 yen(税込)
Enjoy it in soups, salads, stir-fries, and pho.If you like cilantro, you should definitely try this.
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Colorful shrimp crackers
¥ 650(税込)
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French fries with pak mayo dip
700 yen(税込)
The one that never stops.Great as a quick dish or for children.
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Banh mi with pate
¥ 780(税込)
Crispy banh mi (baget) topped with pork liver.Perfect with wine
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Addictive Asian Fried Chicken
700 yen(税込)
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Shrimp and pork spring rolls with Hanoi-style miso sauce and peanuts (1 roll)
500 yen(税込)
A classic fresh spring roll filled with boiled shrimp, pork, lettuce, and bun (rice noodles).
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Catfish and vegetable spring roll with nuoc cham sauce (1 roll)
500 yen(税込)
Fresh spring rolls filled with soft, mild-tasting white fish, lettuce, and carrots.
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Spicy pork and coriander salad with creamy coriander dressing
1,500 yen(税込)
Nya Vietnam's original menu.Perfect for those who love cilantro.
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Green papaya salad
1580 yen(税込)
Unripe papaya is low in calories and has a crunchy texture.
Popular rice flour specialties from north to south
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Northern Hanoi Chewy Steamed Spring Roll "Banh Cuong" 1 roll
500 yen(税込)
Steamed spring rolls filled with ingredients such as wood ear mushrooms and minced meat are often eaten for breakfast in Vietnam.At the Ebisu main store, it was featured on television and quickly became the most popular menu item.*The photo shows two bottles.
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Southern Vung Tau, Kolo Kolo Banh Kot
1380 yen(税込)
Banh cot is shaped like half of a Japanese takoyaki.The rice flour dough topped with small shrimp is crispy on the outside and fluffy in the middle.
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Banh Xeo, Southern Ho Chi Minh City
1980 yen(税込)
The coconut-scented shell is filled with bean sprouts, shrimp, pork, and more.Cut it with a knife and serve it with vegetables and sauce.
Hot dishes, fish and meat dishes
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Hanoi fried spring rolls
1200 yen(税込)
The crispy skin is filled with a variety of ingredients, including minced pork, potatoes, shrimp, wood ear mushrooms, and glass noodles! The Hanoi style is to make it large and then cut it into bite-sized pieces to eat.
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Grilled fish paste with coriander and chili sauce
1280 yen(税込)
Vietnamese catfish surimi
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Stir-fried bok choy and deep-fried tofu
1480 yen(税込)
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Spicy stir-fried glass noodles and seafood
1380 yen(税込)
Stir-fried vermicelli with a spicy finish.It goes great with beer.
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Stir-fried squid and vegetables with lemongrass chili
1380 yen(税込)
A spicy dish stir-fried with a deliciously spicy seasoning made from lemongrass, garlic, dried shrimp, and chili peppers.Great with beer!
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Coconut steamed shrimp
1580 yen(税込)
A classic Vietnamese dish rich in shrimp.The sweetness of the coconut milk gives it a tropical taste.
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Garlic and Cilantro Shrimp
1800 yen(税込)
You can eat the whole thing from head to tail!Great with beer!
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Spicy fried fish with coconut
1580 yen(税込)
Deep fried catfish.The sweetness and spiciness of the coconut is exquisite.Great with rice for a meal or as a beer snack!
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Clay pot stewed fish "Ka Ko To"
1400 yen(税込)
A dish made by stewing fish marinated in seasonings such as nuoc mam (fish sauce).It has a strong flavor, so it is recommended to eat it with rice.Ca = fish, Kho = boiled, To = earthenware pot
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Spicy stir-fried chicken and glass noodles
1380 yen(税込)
After you taste the sweetness of the coconut milk, the spiciness of the chili peppers slowly hits you.
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1 stick of lemongrass wrapped pork in honey sauce
500 yen(税込)
Oven-baked pork wrapped around lemongrass stalks.A refreshing aroma spreads after the juicy taste.
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1 piece of fried chicken wing in nuoc mam sauce
¥ 330(税込)
Deep fried chicken wings with nuoc mam sauce are popular in Vietnamese izakayas.After deep frying, mix with fish sauce in a frying pan.
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Stir-fried offal
1180 yen(税込)
Vietnamese-style stewed offal.The turmeric is effective.
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Stir-fried beef and celery
1580 yen(税込)
Rich beef accented with crunchy celery
Noodles ~Rice noodles~
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Steamed Chicken Pho Ga
1380 yen(税込)
Pho Ga, a dish made with simple chicken in a light chicken broth
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Rich and delicious beef pho bo
1380 yen(税込)
Thinly sliced beef pho.Sliced ginger adds an accent.
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Soy milk pho with spicy minced pork and deep-fried tofu
1480 yen(税込)
The mellow sweetness of the soy milk soup is enhanced with the spiciness of minced pork seasoned with chili sauce.
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Assorted seafood pho
1480 yen(税込)
A slightly luxurious pho dish with shrimp, clams, squid, etc.
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Spicy shrimp-flavored pho
1480 yen(税込)
Dried shrimp and American sauce base with a strong shrimp flavor
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Spicy beef tendon and tomato pho
1480 yen(税込)
Pho with the sour and spicy flavor of tomatoes, topped with tenderly stewed beef tendon and chives.
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Deep fried spring rolls and dry noodles "Bun Cha Joo"
1580 yen(税込)
Bun (rice noodles) topped with fried spring rolls, vegetables, and pickled vegetables.Pour the sweet and sour sauce over the dish and mix it together before eating.
Rice and sandwiches
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Coconut-flavored chicken curry
1580 yen(税込)
A mildly sweet coconut milk curry with chunky chicken.Topped with fried egg and eggplant.This has been a popular menu item since the restaurant opened.
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Vietnamese fried rice
1480 yen(税込)
Serve with chili sauce and seasoning sauce.Please enjoy with dip as you like.
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Vietnamese sandwich Banh Mi
1100 yen(税込)
This popular sandwich features a crispy outside and fluffy inside baguette.The flavors of various ingredients, such as the sweet and sour pickled vegetables, the sweetness of the eggs, and the umami of the liver paste, are perfectly matched.
dessert
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White bean sticky rice che
600 yen(税込)
The combination of coconut milk and glutinous rice is truly unique to Southeast Asia.It is a mildly sweet dessert similar to Japanese zenzai.
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Coconut pudding and coffee jelly "Che Cafe Zua"
600 yen(税込)
A chee made with gently sweet coconut pudding and bittersweet coffee jelly topped with coconut milk.It's not too sweet, so it's also recommended as an after-meal treat.
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Today's ice cream with coconut milk
700 yen(税込)
